Our story
Durban recipes,
Pretoria kitchen
4 Chilli started with a simple frustration: you could not get a proper Durban curry in the east of Pretoria. Not the thin, sweet stuff — the real thing. Masala roasted until the kitchen smells like a spice market. Mutton on the bone, cooked low until the marrow gives up.
So in 2011 we built it ourselves on Jacqueline Drive. Everything is cooked to order, which means you wait a few minutes longer and you taste the difference. Nothing sits under a lamp.
- Cooked to orderNothing pre-plated, nothing reheated.
- Take away onlyWhatsApp or call ahead, then collect. We don't deliver.
- Vegan done properlyBean, dhall and mix veg curries built on their own base.